Chilli-chocolate-hazelnut Brownies

Chilli-chocolate-hazelnut Brownies

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Chilli-chocolate-hazelnut Brownies
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Recipe type: Desserts
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Cook time: 
Total time: 
Serves: 61 egg 175grams East Coast Chilli Company Chilli-chocolate-hazelnut Spread 5tbs self-raising flour
 
The mouthwatering taste and texture you love combined with delicious roasted hazelnuts and a bit of chilli heat from fruity habaneros. Chocolate brownies that bite back!
Ingredients
  • 1 egg
  • 175grams East Coast Chilli Company Chilli-chocolate-hazelnut Spread
  • 5tbs self-raising flour
Instructions
  1. Beat the egg together with the East Coast Chilli Company Chilli-chocolate-hazelnut Spread until smooth.
  2. Add the self-raising flour and mix until there are no lumps left.
  3. Spoon into 12 fairy cake cases or spread onto a baking tray for cutting into slices
  4. Bake in pre-heated oven at 180 degrees Celsius for about 15 minutes.