The main course may well be the royalty of meals, and when hot sauce is involved this humble meal can ascent from mere royalty to god-like status. We’ve collected here, for your mouthwatering pleasure, some of our favourite recipes. Each recipe tends to use the chilli as an ingredient rather than a garnish, which is what we think makes them interesting.
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Recent Reviews
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Garlic and Habanero - Chance (medium)
Rated 5 out of 5by Lou
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Extra Hot Habanero and Naga Sauce - Reason (Extra hot)
Rated 5 out of 5by Harry
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Carolina Reaper chillies
Rated 5 out of 5by Kevin Ellis
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Extra Hot Habanero and Naga Sauce - Reason (Extra hot)
Rated 5 out of 5by Paul Simmonds
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Chilli Sauce triple - 3x 60ml miniature bottles
Rated 5 out of 5by Karen
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Carolina Reaper & Honey Chilli Sauce - Midnight 21 - (hot)
Rated 5 out of 5by Paul Simmonds
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Garlic and Habanero - Chance (medium)
Rated 5 out of 5by Jake
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Garlic and Habanero - Chance (medium)
Rated 5 out of 5by Marshall
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Nagas Dried Chillies
Rated 5 out of 5by Naomi Lyons
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Carolina Reaper & Honey Chilli Sauce - Midnight 21 - (hot)
Rated 5 out of 5by Dougal Ritson